Sonesta offering special Easter buffet
The breakfast station has items like sausages, blintzes, eggs, bacon, yogurt parfaits and assorted pastries. The Chef's Carving Station offers roast leg of lamb, prime rib and there is salmon, civiche, salads and so much more. The whole menu may be seen here.
Cost is $53.00 per person, $19 for children 5 to 12.
Complimentary Valet Parking For reservations, please visit the Virtual Concierge or call please call 305.447.8256.
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