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Thursday, September 11, 2008

They're not just for coffee and pastries anymore

Le P’tit Paris (3463 Main Highway) is offering Grilled Lobster au Beurre or Thermidor (chopped with spices and cream) made with the freshest seafood and ingredients directly from Europe.


For a limited time, you can’t miss this opportunity at a great price and as the French say: “A Vous Lecher les Babines!”

Lobster Season Special -- $24.95 + Cote de Provence wine $19; Weekdays 6 to 8pm – September only!

Enjoy deliciously prepared lobster in a fantastic ambiance while sipping great wine!

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4 Comments:

Anonymous Anonymous said...

do they take code 33?

September 12, 2008 9:29 AM  
Anonymous Anonymous said...

Who cares? Yummy lobster at a great price, let's all go!

September 12, 2008 10:06 AM  
Anonymous Anonymous said...

Yes, they do. My fiance and I went the other day and they gave us a 'local' discount on the check. We didn't present the Club 33 card, but they knew we are from the area. The couple that owns the restaurant are great people, I highly recommend checking it out, not only for the wonderful food, but because they are cool people, too! I'm all about supporting people that actually try to make our neighborhood improve!

September 14, 2008 4:21 PM  
Anonymous Anonymous said...

First and foremost, I would like to express that I am not in the habit of bashing local restaurants, since I know how hard it is to make it in the business, let along in the Grove, a place that I've called home for the past 14 years. Having said that, I must comment on the following: As we were celebrating my husband's birthday last night, we decided to go to Le P'tit Paris for dinner... Big mistake! I asked for a margarita and got a premix version of the drink instead, awful. The caprese salad lacked dressing, as opposed to the Ceasar salad which was soaked in it and warm. Finally, my escargot were fried and crunchy. By the way, it took about 35 minutes to get our meal, all of this in spite of the fact that only 4 tables were being served at the time. Unfortunately, when this place does not make it, it will be blamed on the economy istead of its awful food. On a final note I, must say the staff was very pleasant.

September 20, 2008 5:10 PM  

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